The Parisian Nut. Our signature buttery, flaky croissant filled with a
The Parisian Nut. Our signature buttery, flaky croissant filled with a rich, house-made almond frangipane and topped with a generous dusting of toasted almond slivers. A nutty, aromatic classic with a perfect golden crunch.
190
The Rustic Comfort. A dense, moist, and naturally sweet loaf crafted f
The Rustic Comfort. A dense, moist, and naturally sweet loaf crafted from overripe caramelized bananas and a hint of warm spice. Studded with toasted walnut halves for a sophisticated earthy crunch, this tea cake offers a nostalgic, home-baked flavor with a refined artisanal finish.
290
The Berry Harvest. A tender, buttery sponge bursting with the tart swe
The Berry Harvest. A tender, buttery sponge bursting with the tart sweetness of fresh blueberries. Topped with a golden, sandy streusel crumble that adds a delightful textural contrast, this tea cake is a bright and fruity classic designed for elegant snacking.
290
The Orchard Warmth. A soft, spiced crumb packed with tender chunks of
The Orchard Warmth. A soft, spiced crumb packed with tender chunks of fresh, tart apples and infused with a fragrant cinnamon swirl. Topped with a delicate buttery crumble, this muffin captures the cozy, nostalgic essence of a homemade apple pie in every bite.
120
The Petit Déjeuner. A classic Parisian pastry crafted from our signat
The Petit Déjeuner. A classic Parisian pastry crafted from our signature buttery, laminated dough. Each golden, flaky layer conceals a dual heart of premium dark chocolate batons, offering a perfect melt with every crisp bite.
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The Indigo Burst. A tender, buttery crumb infused with a hint of lemon
The Indigo Burst. A tender, buttery crumb infused with a hint of lemon zest and bursting with plump, juicy wild blueberries. Finished with a light sugar dusting for a delicate crunch, it’s a refreshing, fruit-filled classic that’s perfectly moist and golden.
120
The Indigo Lattice. A masterpiece of lamination, featuring a shatterin
The Indigo Lattice. A masterpiece of lamination, featuring a shatteringly crisp, buttery pastry cradle. At its center lies a velvety pool of crème pâtissière, topped with a vibrant mound of fresh, plump blueberries and a delicate apricot glaze for a jewel-like finish.
150
The Golden Honeycomb. A true labor of artisanal love. Hand-rolled with
The Golden Honeycomb. A true labor of artisanal love. Hand-rolled with premium French-style butter and fermented slowly to create a shatteringly crisp, golden exterior and a light, airy, honeycomb interior. The ultimate buttery classic.
130
The Hearty Daily. A nutritious, stone-ground classic baked for a perfe
The Hearty Daily. A nutritious, stone-ground classic baked for a perfect balance of softness and substance. Made with 100% whole wheat for a rich, nutty flavor and a golden crust, it’s the ultimate healthy staple for your everyday toast and sandwiches.
130
The Spiced Spiral. A soft, pillowy cloud of brioche-style dough, intri
The Spiced Spiral. A soft, pillowy cloud of brioche-style dough, intricately swirled with a rich filling of aromatic Saigon cinnamon and brown sugar. Finished with a delicate glaze that melts into every warm, spiced layer for the ultimate comforting indulgence.
170
The Savory Snap. Crispy, flaky, and intensely cheesy. These hand-twist
The Savory Snap. Crispy, flaky, and intensely cheesy. These hand-twisted straws are infused with aged parmesan and a hint of spice, making them the ultimate companion to a glass of wine or a hot cup of tea.
190
The Wholesome Loaf. Our daily artisanal bread, baked with a robust ble
The Wholesome Loaf. Our daily artisanal bread, baked with a robust blend of toasted seeds and nutritious grains. Featuring a soft, airy crumb and a textured crust, it is the perfect fiber-rich base for your gourmet sandwiches or morning toast.
130
The Parisian Icon. A classic, lean artisanal loaf with a shatteringly
The Parisian Icon. A classic, lean artisanal loaf with a shatteringly crisp, golden-brown crust and a light, airy "alveolar" crumb. Hand-shaped and baked to a rustic finish, it is the quintessential bread for tearing, dipping, or crafting the perfect bistro sandwich.
90
The Spiced Lattice. A golden-brown, buttery puff pastry shell that yie
The Spiced Lattice. A golden-brown, buttery puff pastry shell that yields to a vibrant, savory interior. Filled with tender morsels of succulent chicken marinated in traditional tikka spices and sautéed with caramelized onions for a hint of sweetness, this puff offers a perfect balance of flaky texture and bold, aromatic heat.
150
The Midnight Collection. A curated selection of our most indulgent, fu
The Midnight Collection. A curated selection of our most indulgent, fudgy cookies crafted with a deep Dutch-process cocoa base. Each cookie is overloaded with a duo of premium semi-sweet and milk chocolate chunks, creating a molten center and a delicate, chewy edge. Packaged for sharing—though you likely won't want to.
290
The Cocoa Cloud. A moist, tender-crumbed classic baked to a perfect go
The Cocoa Cloud. A moist, tender-crumbed classic baked to a perfect golden dome. Studded generously with premium dark chocolate chips that melt into every bite, this muffin offers a rich, comforting sweetness that's perfect for any time of day.
150
The Spiced Spiral. A soft, pillowy cloud of brioche-style dough, intri
The Spiced Spiral. A soft, pillowy cloud of brioche-style dough, intricately swirled with a rich filling of aromatic Saigon cinnamon and brown sugar. Finished with a delicate glaze that melts into every warm, spiced layer for the ultimate comforting indulgence.
170
The Parisian Icon. A classic, lean artisanal loaf with a shatteringly
The Parisian Icon. A classic, lean artisanal loaf with a shatteringly crisp, golden-brown crust and a light, airy "alveolar" crumb. Hand-shaped and baked to a rustic finish, it is the quintessential bread for tearing, dipping, or crafting the perfect bistro sandwich.
90
The Aromatic Classic. A rustic, golden-crusted loaf infused with a gen
The Aromatic Classic. A rustic, golden-crusted loaf infused with a generous spread of house-made garlic butter and fresh parsley. Toasted to perfection for a fragrant, buttery crunch that’s the ultimate companion to any meal.
160
Discover the wholesome goodness of our Handmade Multigrain Slice Bread
Discover the wholesome goodness of our Handmade Multigrain Slice Bread! Baked fresh with care and packed with a nutritious blend of grains, it's the perfect choice for those seeking superior taste and quality in every slice.
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The Garden Lattice. A golden, laky, thousand-layer puff pastry that sh
The Garden Lattice. A golden, laky, thousand-layer puff pastry that shatters with every bite. Tucked inside is a savory medley of garden-fresh vegetables—sweet corn, tender peas, and diced carrots—all simmered in a mild, aromatic herb gravy for a light yet deeply satisfying savory finish.
130
The Mediterranean Garden. A dimpled, golden-brown Italian classic, gen
The Mediterranean Garden. A dimpled, golden-brown Italian classic, generously drizzled with extra virgin olive oil and topped with brined olives and a fragrant medley of fresh garden herbs. Featuring a crisp exterior and a pillowy, airy center, it is a savory celebration of sun-drenched flavors.
140
A delectable fusion of vibrant pesto and rich Parmesan cheese, baked t
A delectable fusion of vibrant pesto and rich Parmesan cheese, baked to perfection. Every slice is a burst of savory goodness, making it the perfect accompaniment to any meal or a delicious snack on its own.
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The Petit Déjeuner. A classic Parisian pastry crafted from our signat
The Petit Déjeuner. A classic Parisian pastry crafted from our signature buttery, laminated dough. Each golden, flaky layer conceals a dual heart of premium dark chocolate batons, offering a perfect melt with every crisp bite.
205
The Zesty Almond. A delicate, fine-crumbed sponge infused with the bri
The Zesty Almond. A delicate, fine-crumbed sponge infused with the bright, refreshing tang of fresh lemon zest and the subtle nuttiness of ground almonds. Finished with a light citrus glaze and a sprinkle of toasted almond slivers, this slice offers a sophisticated balance of tart and sweet.
250
The Hearty Daily. A nutritious, stone-ground classic baked for a perfe
The Hearty Daily. A nutritious, stone-ground classic baked for a perfect balance of softness and substance. Made with 100% whole wheat for a rich, nutty flavor and a golden crust, it’s the ultimate healthy staple for your everyday toast and sandwiches.
130
The Garden Fold. A rustic, golden-brown crescent of hand-stretched dou
The Garden Fold. A rustic, golden-brown crescent of hand-stretched dough, baked to a perfect chew. Inside lies a vibrant hearth of melted mozzarella and tangy sauce, enveloping a roasted medley of bell peppers, juicy zucchini, and earthy mushrooms, all seasoned with a fragrant bouquet of Italian herbs.
150
The Artisanal Harvest. A slow-fermented, tangy masterpiece featuring a
The Artisanal Harvest. A slow-fermented, tangy masterpiece featuring a complex, airy crumb and a deeply caramelized crust. Infused with a nutritious blend of toasted seeds and ancient grains, this sourdough offers a superior depth of flavor and a satisfying, wholesome crunch.
150
The Gianduja Treasure. A charming glass jar filled with artisanal, but
The Gianduja Treasure. A charming glass jar filled with artisanal, buttery cookies that harbor a decadent secret: a molten core of creamy Nutella. Rolled in toasted, crushed Piedmont hazelnuts for an earthy crunch and finished with a hint of sea salt, these cookies offer a perfect symphony of chocolate, nut, and velvet.
290
The Poultry Classic. A sophisticated twist on the Parisian original, f
The Poultry Classic. A sophisticated twist on the Parisian original, featuring a crisp, hand-pressed shortcrust base. Instead of traditional lardons, this version is packed with succulent roasted chicken breast, all suspended in a rich, velvety egg cream and topped with a bubbling golden layer of sharp Swiss cheese.
220
The Golden Decadence. A moist, velvety sponge infused with the deep, b
The Golden Decadence. A moist, velvety sponge infused with the deep, buttery notes of house-made caramel. Topped with a silky caramel glaze and a delicate pinch of sea salt to balance the sweetness, this refined slice is the perfect sophisticated companion to your afternoon tea.
160
The Savory Hearth. A hand-crimped parcel of artisanal sourdough, baked
The Savory Hearth. A hand-crimped parcel of artisanal sourdough, baked until golden and blistered with a light olive oil glaze. The interior features a robust blend of tender flame-grilled chicken strips, tangy sun-dried tomatoes, and a molten heart of creamy mozzarella, finished with a signature drizzle of garlic-infused herb oil.
170
Our classic butter croissant, filled with chocolate and finished with
Our classic butter croissant, filled with chocolate and finished with a smooth, luxurious chocolate coating for the ultimate chocolate fix
170
The Earthy Medley. A delicate, buttery shortcrust pastry shell filled
The Earthy Medley. A delicate, buttery shortcrust pastry shell filled with a silky, savory custard. Folded within are sautéed forest mushrooms and tender baby spinach, harmonized with a hint of nutmeg and a golden melt of aged Gruyère for a refined, garden-to-table experience.
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